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Quinta de S. José Vinha Ruy Francisco Tinto Magnum 2017
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Complex and powerful

Quinta de S. José Vinha Ruy Francisco Tinto Magnum 2017

Wine awards:
  • Robert Parker: 96 points
  • Robert Parker 96 Punkte
  • The Quinta de S. José Vinha Ruy Francisco Tinto has the scent of black plums and blueberries
    €250.00 *
    Content: 1,50 Liter (€166.67 * / 1 Liter)

    Prices incl. VAT plus shipping costs

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    • Order number: 500676-17
    • 5601636560170
    mehrere Informationen
    The Quinta de S. José Vinha Ruy Francisco Tinto Magnum flows into the glass in a deep purple colour and exudes complex and distinct aromas of black plums and blueberries with light floral notes. On the palate it is complex, powerful and elegant, with a hint of minerality. The grapes used to make this wine come from a very special vineyard, called Vinha Ruy Francisco, in honour of the father of João Brito e Cunha. It was Ruy Francisco who started the first project of the Quinta de S. José project. This text has been automatically translated.

    The Quinta de S. José Vinha Ruy Francisco Tinto Magnum flows into the glass in a deep purple colour and exudes complex and distinct aromas of black plums and blueberries with light floral notes. On the palate it is complex, powerful and elegant, with a hint of minerality.

    The grapes used to make this wine come from a very special vineyard, called Vinha Ruy Francisco, in honour of the father of João Brito e Cunha. It was Ruy Francisco who started the first project of the Quinta de S. José project.

    This text has been automatically translated.

    Treatment in the cellar

    After the harvest, the grapes were transported to the cellar in 25 kg crates and kept cool at 5° to 6° before being destemmed and trodden on foot in the traditional way in Lagares. After malolactic fermentation, the wine matured in used 400-litre new and used French oak barrels for 16 months.

    Product information
    wine type: Red wine
    vintage: 2017
    country: Portugal
    region: Douro
    winemaker: Joao Brito e Cunha
    quality level: D.O.C.
    alcohol [Vol%]: Robert Parker 96 Punkte
    treatment in the cellar: Barrique
    style: full bodied
    character: dry
    grape variety: Diverse Rebsorten, Touriga Nacional
    leading grape variety: Touriga Nacional
    mono varietal / blend: mono varietal
    Alcohol [Vol%]: 14.5
    acid [g/l]: 4.9
    acidity levels: low
    pH-value: 3.67
    recommended drinking temp. [°C]: 14 - 16
    Packaging: Bottle
    bottle closure: cork
    bottlesize [Liter]: 0,75
    Aging potential: 2022
    Importer: João Brito e Cunha, Lda Rua Augusto César, 99 5000-591 Vila Real
    age restrictions: from 16 years
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