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Quinta do Crasto Superior Syrah
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Spicy, fruity, full-bodied, balanced - perfect!

Quinta do Crasto Superior Syrah 2018

The Quinta do Crasto Superior Syrah convinces with ripe forest fruits and finely structured tannins
€27.85 *
Content: 0,75 Liter (€37.13 * / 1 Liter)

Prices incl. VAT plus shipping costs

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  • Order number: 500555-18
mehrere Informationen
In a deep ruby red, the Quinta do Crasto Superior Syrah flows into the glass and exudes aromas... more

In a deep ruby red, the Quinta do Crasto Superior Syrah flows into the glass and exudes aromas of ripe wild berries. With its spicy notes it shows freshness on the palate, integrated in finely structured tannins. It ends in an excellent and harmonious finish. This is a wine with an elegant profile, but which shows the power of the wines produced in the Douro region and will develop positively in the bottle.

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Treatment in the cellar

The grapes are hand-picked and collected in small baskets, sorted, completely destemmed and lightly pressed. The must is then transferred to temperature-controlled stainless steel tanks. Aging takes place for 16 months in French oak barrels.

Quinta do Crasto Superior Syrah 2018
Vineyard
Quinta do Crasto
Country
Portugal
Region
Douro
Treatment in the cellar
Barrique
Style
full bodied
mono varietal
Shiraz/Syrah
Taste
dry
Alcohol
14.5 %
Acidity
5.3 g/l
Sugar
1.8 g/l
Closure
cork
Wine expertise
wine type: Red wine
vintage: 2018
country: Portugal
region: Douro
winemaker: Manuel Lobo
quality level: D.O.C.
treatment in the cellar: Barrique
style: full bodied
character: dry
grape variety: Shiraz/Syrah
leading grape variety: Shiraz/Syrah
mono varietal / blend: mono varietal
Alcohol [Vol%]: 14.5
acid [g/l]: 5.3
pH-value: 3.63
residual sugar [g/l]: 1.8
Packaging: Bottle
bottle closure: cork
bottlesize [Liter]: 0,75
Aging potential: 2024
Importer: Quinta do Crasto, P-4990-388 Ponte de Lima
age restrictions: from 16 years
Related links to "Quinta do Crasto Superior Syrah 2018"
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  • Quinta do Crasto

    Quinta do Crasto

    Weingut aus Portugal | Douro

    Die Ursprünge der Quinta do Crasto, im Douro gehen zurück in das Jahr 1615. Auf 70 von insgesamt 130 Hektar werden Rebstöcke angepflanzt. Traditionell wurde Mischpflanzung betrieben, seit 1986 werden sukzessive horizontale Terrassen angelegt.

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