Audacia Rooibos Wooded Cabernet Sauvignon 2020

Wine awards:

John Platter: 3.5 stars / 85 points

Bewertungen:

Audacia's innovative technology in winemaking as a sensational world first - a whole new world of wine!

€14.95 *

Content: 0,75 Liter (€19.93 * / 1 Liter)

Prices incl. VAT plus shipping costs

Ready to ship today,
Delivery time appr. 1-3 workdays

Order number: 401602-20
EAN: 6009618580724

mehrere Informationen

From deep garnet red with a pupurn core in the glass, the Audacia Rooibos Wooded Cabernet Sauvignon indulges with a dark and jammy bouquet and subtle hints of fine tea leaves. On the palate, this full-bodied Cabernet is lush, rich and chocolaty, paired with a dry and elegant finish. Audacia Wines creates a range of distinctive terroir-specific red wines without the addition of sulfites. The portfolio consists of wines made with an innovative, new and globally patented process and technique that uses tannin antioxidant This text has been automatically translated.

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From deep garnet red with a pupurn core in the glass, the Audacia Rooibos Wooded Cabernet Sauvignon indulges with a dark and jammy bouquet and subtle hints of fine tea leaves. On the palate, this full-bodied Cabernet is lush, rich and chocolaty, paired with a dry and elegant finish.

Audacia Wines creates a range of distinctive terroir-specific red wines without the addition of sulfites. The portfolio consists of wines made with an innovative, new and globally patented process and technique that uses tannin antioxidant

This text has been automatically translated.

Treatment in the cellar

Trevor Strydom, co-owner of Audacia Wines and director of Red Dawn IP, spearheaded the development of refined, flavorless and fully dissolvable tannins from native rooibos and honeybush that are rich in antioxidants and serve as a substitute for sulfur in winemaking. The result of this new technology the unfolds the fresh fruit and releases the delicate flavors in the wine that are often suppressed by the addition of sulfites. Full enjoyment, without the allergens, irritation and headaches associated with sulfite.

Product information
wine type:	Red wine
vintage:	2020
country:	South Africa
region:	Stellenbosch
winemaker:	Michael van Nierkerk
alcohol [Vol%]:	John Platter 3.5 Sterne
treatment in the cellar:	Barrique
style:	full bodied
character:	dry
grape variety:	Cabernet Sauvignon
leading grape variety:	Cabernet Sauvignon
mono varietal / blend:	mono varietal
Alcohol [Vol%]:	14.5
pH-value:	3.66
SO2 Content [mg/l]:	3.0
free SO2 content [mg/l]:	3.0
recommended drinking temp. [°C]:	16 - 18
residual sugar [g/l]:	3.1
Packaging:	Bottle
bottle closure:	cork
bottlesize [Liter]:	0,75
Aging potential:	2027
certifications:	Vegan
Trading certifications:	Vegan
Importer:	Curry Premium Wines oHG, D-86938 Schondorf
age restrictions:	from 16 years
allergenes:	ohne Sulfite

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