Bacalhôa Catarina Tinto 2019

Bacalhôa – Vinhos de Portugal (J.P. Vinhos)

Bacalhôa Catarina Tinto

€12.95 *

Content: 0,75 Liter (€17.27 * / 1 Liter)

Prices incl. VAT plus shipping costs

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Order number: 500829-19

mehrere Informationen

In a deep red, the Bacalhôa Catarina Tinto flows into the glass and exudes concentrated aromas of red fruits with nuances of toasted. On the palate, it shows well-integrated acidity, an elegant yet full-bodied structure and velvety tannins. It ends in a long-lasting, extremely satisfying finish. This text has been automatically translated.

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In a deep red, the Bacalhôa Catarina Tinto flows into the glass and exudes concentrated aromas of red fruits with nuances of toasted. On the palate, it shows well-integrated acidity, an elegant yet full-bodied structure and velvety tannins. It ends in a long-lasting, extremely satisfying finish.

This text has been automatically translated.

Treatment in the cellar

After the harvest, the grape varieties were vinified separately according to traditional methods. Half of the wine matured for more than 10 months in French oak barrels before the different wines were blended and bottled.

Product information
wine type:	Red wine
vintage:	2019
country:	Portugal
region:	Peninsula de Setubal
winemaker:	Filipa Tomás da Costa
quality level:	Vinho Regional
treatment in the cellar:	Barrique
style:	full bodied
character:	dry
grape variety:	Alicante Bouschet, Castelão
leading grape variety:	Castelão
mono varietal / blend:	blend
Alcohol [Vol%]:	14.5
acid [g/l]:	5.8
pH-value:	3.64
SO2 Content [mg/l]:	70
recommended drinking temp. [°C]:	16 - 18
goes well with:	poultry, lamb, pasta, beef, pork, Portugiesische Gerichte, Tapas
residual sugar [g/l]:	1.5
Packaging:	Bottle
bottle closure:	cork
bottlesize [Liter]:	0,75
Aging potential:	2023
Importer:	Bacalhôa Vinhos de Portugal, P-2925-901 Azeitão
age restrictions:	from 16 years

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