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Bosman Erfenis 2017
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Full-bodied, concentrated, fresh!

Bosman Erfenis 2017

Wine awards:
  • John Platter: 4.5 stars / 94 points
Wine awards of previous vintages :
  • Jahrgang 2016 - John Platter: 4.5 Sterne
  • John Platter 4.5 Sterne
  • Tim Atkin 94/100
  • Bosman Erfensis
    €35.00 *
    Content: 0,75 Liter (€46.67 * / 1 Liter)

    Prices incl. VAT plus shipping costs

    5 in stock

    Ready to ship today,
    Delivery time appr. 1-3 workdays

    Only 5 in stock

    • Order number: 401564-17
    mehrere Informationen
    Of deep purple-red in the glass, Bosman Erfensis ensnares the nose with a deep and concentrated bouquet of blackberries, red fruits and fine oak spice. The palate is also caressed by the already sniffed aromas in the form of delicious flavor nuances. Full-bodied and fresh with stunning concentration and a pleasantly long finish. This text has been automatically translated.

    Of deep purple-red in the glass, Bosman Erfensis ensnares the nose with a deep and concentrated bouquet of blackberries, red fruits and fine oak spice. The palate is also caressed by the already sniffed aromas in the form of delicious flavor nuances. Full-bodied and fresh with stunning concentration and a pleasantly long finish.

    This text has been automatically translated.

    Treatment in the cellar

    The different grape varieties of this full-bodied cuvée were aged separately for 18 months. After thorough tasting, only the best barrels of the respective grape varieties were blended and created into this first-class cuvée.

    Product information
    wine type: Red wine
    vintage: 2017
    country: South Africa
    region: Wellington
    winemaker: Corlea Fourie
    alcohol [Vol%]: John Platter 4.5 Sterne, Tim Atkin 94/100
    treatment in the cellar: Barrique
    style: full bodied
    character: dry
    grape variety: Cabernet Sauvignon, Cinsault, Nero d'Avola
    leading grape variety: Cabernet Sauvignon, Cinsault
    mono varietal / blend: blend
    Alcohol [Vol%]: 14.31
    acid [g/l]: 6.2
    pH-value: 3.39
    recommended drinking temp. [°C]: 16 - 18
    goes well with: lamb, beef, Ente
    residual sugar [g/l]: 3.2
    Packaging: Bottle
    bottle closure: cork
    bottlesize [Liter]: 0,75
    Aging potential: 2026
    Importer: Curry Premium Wines oHG, D-86938 Schondorf
    age restrictions: from 16 years
    allergenes: contains sulfite
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