Conde Vimioso Vinha do Convento Tinto 2017

Wine awards:

Robert Parker 2021: 94 points

The Conde Vimioso Vinha do Convento Tinto smells of ripe black and red fruits and violets with spicy notes.

€85.00 *

Content: 0,75 Liter (€113.33 * / 1 Liter)

Prices incl. VAT plus shipping costs

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Order number: 500844-17
EAN: 5604138012062

mehrere Informationen

The Conde Vimioso Vinha do Convento Tinto shows a dense ruby red colour. Its intense aroma is characterized by a perfect combination of black and ripe red fruits such as blackberry and plum, with notes of violet flowers, nuances of tobacco leaves and some spice. The palate is very concentrated, with robust tannins, complex and very smooth, with a lively acidity - a wine with great ageing potential. Its elegance and persistence define its long finish, which favours aromas of eucaplyptus with fresh mineral notes. This text has been automatically translated.

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The Conde Vimioso Vinha do Convento Tinto shows a dense ruby red colour. Its intense aroma is characterized by a perfect combination of black and ripe red fruits such as blackberry and plum, with notes of violet flowers, nuances of tobacco leaves and some spice. The palate is very concentrated, with robust tannins, complex and very smooth, with a lively acidity - a wine with great ageing potential. Its elegance and persistence define its long finish, which favours aromas of eucaplyptus with fresh mineral notes.

This text has been automatically translated.

Treatment in the cellar

After the manual harvest of the pre-selected plots, and a careful selection, the grapes were cooled to 5°C, destemmed and lightly crushed. Maceration was followed by alcoholic fermentation at controlled temperature. The grape varieties were vinified separately and the wine aged for 24 months in 11 new 300-litre French oak barrels. Only the best barrels were selected, blended and bottled for sale.

Product information
wine type:	Red wine
vintage:	2017
country:	Portugal
region:	Tejo
winemaker:	Antonina Barbosa
quality level:	Vinho Regional
alcohol [Vol%]:	Robert Parker 94 Punkte
treatment in the cellar:	Barrique
style:	full bodied
character:	dry
grape variety:	Cabernet Sauvignon, Castelão, Touriga Nacional
leading grape variety:	Touriga Nacional
mono varietal / blend:	blend
Alcohol [Vol%]:	14.5
acid [g/l]:	6
recommended drinking temp. [°C]:	16 - 18
residual sugar [g/l]:	2
Packaging:	Bottle
bottle closure:	cork
bottlesize [Liter]:	0,75
Aging potential:	2027
Importer:	Falua — Sociedade de Vinhos, S.A. Zona Industrial, Lote 56 · 2080-221 Almeirim, Portugal
age restrictions:	from 16 years
allergenes:	contains sulfite