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de Trafford Cabernet Sauvignon
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Structure, concentration and elegance!

De Trafford Cabernet Sauvignon 2020

Wine awards:
  • John Platter: 4.5 stars
  • Tim Atkin 2018: 93 points
Wine awards of previous vintages :
  • Jahrgang 2019 - John Platter: 4.5 Sterne 
  • Jahrgang 2019 - Tim Atkin 2022: 94 Punkte
  • John Platter 4.5 Sterne
  • Tim Atkin 92/100
  • The de Trafford Cabernet Sauvignon - a highly endowed star in the South African wine sky
    €37.45 *
    Content: 0,75 Liter (€49.93 * / 1 Liter)

    Prices incl. VAT plus shipping costs

    Ready to ship today,
    Delivery time appr. 1-3 workdays

    • Order number: 102848-20
    • 676814000149
    mehrere Informationen
    The de Trafford Cabernet Sauvignon smells seductively of sweet fruit cake, dark berries and spicy hints of cigar box. Only grapes of optimal ripeness were selected, carefully processed, destemmed and fermented under temperature control. This is how the complex aromas are created in this wine, which on the astonishingly soft palate for such a young Cabernet Sauvignon are reminiscent of juicy dark berries, again the fruit cake paired with spice notes. Its present tannins and intense fruit give it an enormous ageing potential until 2028. This text has been automatically translated.

    The de Trafford Cabernet Sauvignon smells seductively of sweet fruit cake, dark berries and spicy hints of cigar box. Only grapes of optimal ripeness were selected, carefully processed, destemmed and fermented under temperature control. This is how the complex aromas are created in this wine, which on the astonishingly soft palate for such a young Cabernet Sauvignon are reminiscent of juicy dark berries, again the fruit cake paired with spice notes. Its present tannins and intense fruit give it an enormous ageing potential until 2028.

    This text has been automatically translated.

    Treatment in the cellar

    The grapes were completely destemmed by hand and crushed directly in open 2 tonne tanks (also by hand). Then the juice was spontaneously fermented at 30°C with natural yeast cultures and with 2 to 3 punch downs of the mash a day. The wine was then passed directly through the basket press into the barrels, 35% of which were new French oak. The wine was allowed to mature for 22 months and was then bottled by hand without filtration.

    Product information
    wine type: Red wine
    vintage: 2020
    country: South Africa
    region: Stellenbosch
    alcohol [Vol%]: John Platter 4.5 Sterne, Tim Atkin 92/100
    treatment in the cellar: Barrique
    style: full bodied
    character: dry
    grape variety: Cabernet Sauvignon
    leading grape variety: Cabernet Sauvignon
    mono varietal / blend: mono varietal
    Alcohol [Vol%]: 15.39
    acid [g/l]: 5.60
    pH-value: 3.82
    SO2 Content [mg/l]: 59
    recommended drinking temp. [°C]: 16-18
    goes well with: Lammkeule, Grilled, Steak
    residual sugar [g/l]: 1.6
    Packaging: Bottle
    bottle closure: cork
    bottlesize [Liter]: 0,75
    Aging potential: 2030
    Importer: Curry Premium Wines oHG, D-86938 Schondorf
    age restrictions: from 16 years
    allergenes: contains sulfite
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