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Excelsior Cabernet Sauvignon
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Fresh with perfect structure

Excelsior Cabernet Sauvignon 2023

Wine awards:
  • John Platter: 3 stars
Wine awards of previous vintages :
  • Jahrgang 2021 - John Platter: 3.5 Sterne 
  • Jahrgang 2021 - Tim Atkin 2024: 87 Punkte
Quantity Unit price Reference price
To 2 €9.95 * €13.27 * / 1 Liter
From 3 €9.75 * €13.00 * / 1 Liter
From 6 €9.55 * €12.73 * / 1 Liter
Content: 0,75 Liter

Prices incl. VAT plus shipping costs

Ready to ship today,
Delivery time appr. 1-3 workdays

  • Order number: 102289-23
  • 6004470000120
mehrere Informationen
The Excelsior Cabernet Sauvignon flows into the glass in a beautiful and dark plum colour and exudes beguiling aromas of ripe black currants as well as fine hints of dried herbs and subtle oak spice. Soft, ripe tannins are in wonderful balance with toasty aromas and sweet fruit notes. On the palate it is smooth with a satisfying finish. Price-performance ratio in its class is unbeatable! This text has been automatically translated.

The Excelsior Cabernet Sauvignon flows into the glass in a beautiful and dark plum colour and exudes beguiling aromas of ripe black currants as well as fine hints of dried herbs and subtle oak spice. Soft, ripe tannins are in wonderful balance with toasty aromas and sweet fruit notes. On the palate it is smooth with a satisfying finish. Price-performance ratio in its class is unbeatable!

This text has been automatically translated.

Treatment in the cellar
The grapes were "stressed" by not irrigating them at summer temperatures in order to obtain a low yield of highly concentrated berries. The grapes were hand-picked with great care and on arrival at the winery they were immediately destemmed and transferred to stainless steel tanks for fermentation, where after 7 days at controlled temperature the fermentation process was completed. Afterwards, 40% of the wine matured for 9 months in a combination of French and American oak, while the rest matured in stainless steel tanks.
Product information
wine type: Red wine
vintage: 2023
country: South Africa
region: Robertson
winemaker: Johan Stemmet
treatment in the cellar: Barrique
style: full bodied
character: dry
grape variety: Cabernet Sauvignon, Petit Verdot
leading grape variety: Cabernet Sauvignon
mono varietal / blend: blend
Alcohol [Vol%]: 14
recommended drinking temp. [°C]: 18
goes well with: Sirloin Steak, Steak
Packaging: Bottle
bottle closure: screw cap
bottlesize [Liter]: 0,75
Aging potential: 2028
Importer: Weingalerie Vineritas GmbH, Schwelmer Str. 65, 42289 Wuppertal
age restrictions: from 16 years
allergenes: contains sulfite
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