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Hermanuspietersfontein Posmeester
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Delicious Bordeaux style blend with fine balance!

Hermanuspietersfontein Posmeester 2023

Wine awards:
  • John Platter: 3.5 stars "vintage 2017" A valuation for the 2018 edition is not available until the Platter 2019 edition!
  • Tim Atkin 2018: 88 points
Hermanuspietersfontein Posmeester is an exceptionally smooth wine with aromas of ripe red fruits and fine spices
€14.95 *
Content: 0,75 Liter (€19.93 * / 1 Liter)

Prices incl. VAT plus shipping costs

Ready to ship today,
Delivery time appr. 1-3 workdays

  • Order number: 102480-23
  • 6009673330883
mehrere Informationen
The Hermanuspietersfontein Posmeester is named after the person who was responsible for the abbreviation of the place name Hermanuspietersfontein to Hermanus in 1902. But don't worry, the wine doesn't smell of ink, wax and paper, which you would expect from a postmaster, but very deliciously of red ripe fruits and fine spices. A wine that one can easily drink every day. Bordeaux style with soft tannins, an open structure and a fine balance between acidity and sweetness. This text has been automatically translated.

The Hermanuspietersfontein Posmeester is named after the person who was responsible for the abbreviation of the place name Hermanuspietersfontein to Hermanus in 1902. But don't worry, the wine doesn't smell of ink, wax and paper, which you would expect from a postmaster, but very deliciously of red ripe fruits and fine spices. A wine that one can easily drink every day. Bordeaux style with soft tannins, an open structure and a fine balance between acidity and sweetness.

This text has been automatically translated.

Treatment in the cellar

The grapes for this delicious Bordeaux blend were subjected to a 3-4 day cold swelling phase before the fermentation process began. Fermentation then took place at a controlled temperature of 24-26°C in stainless steel tanks, with the different grape varieties all fermenting separately. Once fermentation was complete, the various wines were blended in stainless steel tanks and provided with French oak chips. The maturation with oak chips lasted 3-6 months. The wine matured for 12 months in the bottle before being released on the market.

Product information
wine type: Red wine
vintage: 2023
country: South Africa
region: Western Cape
winemaker: Bartho Eksteen
treatment in the cellar: steel barrel with chips or stave )
style: full bodied
character: dry
grape variety: Diverse Rebsorten, Merlot
leading grape variety: Merlot
mono varietal / blend: blend
Alcohol [Vol%]: 14.00
recommended drinking temp. [°C]: 16-18
goes well with: cheese, Charcuterie
Packaging: Bottle
bottle closure: screw cap
bottlesize [Liter]: 0,75
Aging potential: 2027
Importer: Curry Premium Wines oHG, D-86938 Schondorf
age restrictions: from 16 years
allergenes: contains sulfite
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