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Hermanuspietersfontein Swartskaap
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Varietal Cabernet Franc of full-bodied complex character!

Hermanuspietersfontein Swartskaap 2017

Hermanuspietersfontein Swartkaap - a pure and smooth Cabernet Franc with a complex bouquet and a finely herbaceous freshness on the finish
€29.95 *
Content: 0,75 Liter (€39.93 * / 1 Liter)

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  • Order number: 401269-17
mehrere Informationen
The Hermanuspietersfontein Swartskaap is a pure Cabernet Franc with a complex bouquet of red and purple fruits, raspberries and blackcurrants combined with fine hints of black olives and green herbs in the background. The dense and fruity palate pampers with generous nuances of fine milk chocolate pralines and sweet herbal spices on the palate, ranging from rosemary and thyme to fine mint, giving a pleasant freshness. Smooth and full-bodied with lasting length, this exciting drop finishes in a soft and well-balanced manner. This text has been automatically translated.

The Hermanuspietersfontein Swartskaap is a pure Cabernet Franc with a complex bouquet of red and purple fruits, raspberries and blackcurrants combined with fine hints of black olives and green herbs in the background. The dense and fruity palate pampers with generous nuances of fine milk chocolate pralines and sweet herbal spices on the palate, ranging from rosemary and thyme to fine mint, giving a pleasant freshness. Smooth and full-bodied with lasting length, this exciting drop finishes in a soft and well-balanced manner.

This text has been automatically translated.

Treatment in the cellar

On arrival at the winery, the hand-picked grapes were first subjected to a 3-day cold swelling phase, during which the cap was immersed three times a day to extract maximum colour and aromas. The mash then fermented at regulated 24-26˚C in stainless steel tanks. After the completion of both alcoholic and malolactic fermentation, three of the Cabernet Franc were aged for 18 months in second French barriques with a capacity of 225 litres per barrel. Before the wine was released, the Swartskaap matured for another 12 months in the bottle.

Product information
wine type: Red wine
vintage: 2017
country: South Africa
region: Walker Bay
winemaker: Bartho Eksteen
quality level: Estate Wine
treatment in the cellar: Barrique
character: dry
grape variety: Cabernet Franc
leading grape variety: Cabernet Franc
mono varietal / blend: mono varietal
Alcohol [Vol%]: 13.5
recommended drinking temp. [°C]: 16 - 18
Packaging: Bottle
bottle closure: cork
bottlesize [Liter]: 0,75
Aging potential: 2024
Importer: Curry Premium Wines oHG, D-86938 Schondorf
age restrictions: from 16 years
allergenes: contains sulfite
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