Leeu Passant Basson Cinsault 2017

Wine awards:

John Platter: 4.5 Stars / 93 Points
Tim Atkin 2020: 96 points

Bewertungen:

Mullineux Leeu Passant Basson Cinsault

€69.95 *

Content: 0,75 Liter (€93.27 * / 1 Liter)

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Order number: 401571-17

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Mullineux Leeu Passant Basson Cinsault

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Treatment in the cellar

The grapes were crushed in the tank at the whole bunch and only a minimal amount of sulfur was added - furthermore there were no additives. The wine fermented spontaneously, with the marc cap being submerged twice daily during the fermentation process. After 11 days, fermentation came to a close at a regulated 26˚C, after which the wine spent a further three weeks on the skins before being pressed into barrel. After 20 months of ageing in oak barrels (500 litres), the wine was bottled.

Product information
wine type:	Red wine
vintage:	2017
country:	South Africa
region:	Wellington
winemaker:	Andrea Mullineux, Gynore Fredricks
alcohol [Vol%]:	John Platter 4.5 Sterne, Robert Parker 89 Punkte, Tim Atkin 96/100
treatment in the cellar:	Barrique
character:	dry
grape variety:	Cinsault
leading grape variety:	Cinsault
mono varietal / blend:	mono varietal
Alcohol [Vol%]:	13.5
acid [g/l]:	5.1
acidity levels:	low
pH-value:	3.70
recommended drinking temp. [°C]:	16 - 18
residual sugar [g/l]:	1.1
Packaging:	Bottle
bottle closure:	cork
bottlesize [Liter]:	0,75
Aging potential:	2027
Importer:	Wein am Limit, Geschwister-Scholl-Str.94, 20251 Hamburg
age restrictions:	from 16 years
allergenes:	contains sulfite

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