Pienaar & Son Bloedlemoen Gin

Pienaar & Son Bloedlemoen Gin is an exceptional gin with aromas of blood orange, tangy spices and juniper

€43.85 *

Content: 0,70 Liter (€62.64 * / 1 Liter)

Prices incl. VAT plus shipping costs

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Order number: 401128

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Pienaar & Son Bloedlemoen Gin is an exceptional gin from South Africa, distilled in the... more

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Pienaar & Son Bloedlemoen Gin is an exceptional gin from South Africa, distilled in the Cerestal Valley north of Cape Town. The nose is rich in the aroma of blood oranges, along with tangy spices and a little juniper. Fruity and refreshing - an all-round elegant gin. On the palate it is smooth and balanced, combining the freshness of the red zest of blood oranges with a bouquet of spices to create an exciting composition always with the non-intrusive taste of juniper berries on the finish.

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Treatment in the cellar

The individual botanicals and ingredients, according to their aromas, are macerated and distilled from several months to a few hours. During the maceration process, the plants are soaked in the alcohol of the still before and during the distillation process. For the Bloedlemoen Gin, the blood oranges are soaked overnight and then cooked with juniper and coriander during the distillation process. The distillation process takes place in the copper kettle, in small batches. The bottles are then numbered and packed by hand

Pienaar & Son Bloedlemoen Gin

Vineyard: Pienaar & Son Distilling Company
Country: South Africa
Region: Ceres
Style: full bodied

Taste: dry
Alcohol: 43 %
Closure: cork

Wine expertise

wine type:	Gin
vintage:	no vintage
country:	South Africa
region:	Ceres
winemaker:	André Pienaar
style:	full bodied
character:	dry
leading grape variety:	Diverse Rebsorten
Alcohol [Vol%]:	43
Packaging:	Bottle
bottle closure:	cork
bottlesize [Liter]:	0,7
Aging potential:	2025
Importer:	Südafrika Genuss, Hauptstraße 35, 69469 Weinheim
age restrictions:	from 18 years

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Pienaar & Son Distilling Company

Pienaar & Son Distilling Company ist eine kleine Handwerksbrennerei im Silo-Bezirk des Hafens von Kapstadt. Dieses kleine innerstädtische Juwel ist seit seiner Gründung im Jahr 2016 ein nicht mehr wegzudenkender Part in der Gin-Szene.

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