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Quinta da Gaivosa Douro Tinto
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An excellent Douro Tinto!

Quinta da Gaivosa Douro Tinto 2020

Wine awards:
  • Decanter 2021: Silver - 90Points
Wine awards of previous vintages :
  • Jahrgang 2019: Robert Parker: 93 Punkte
  • Jahrgang 2019: Vinhos Grandes Escolhas: 19 Punkte
  • Jahrgang 2019: Revista de Vinhos: 19 Punkte
  • Robert Parker 93 Punkte
  • The Quinta da Gaivosa exudes aromas of red berries, tobacco, chocolate and liquorice
    €42.00 *
    Content: 0,75 Liter (€56.00 * / 1 Liter)

    Prices incl. VAT plus shipping costs

    Ready to ship today,
    Delivery time appr. 1-3 workdays

    • Order number: 101459-20
    • 5605063310032
    mehrere Informationen
    The Quinta da Gaivosa Douro Tinto flows into the glass in a dense garnet red with black reflections and exudes seductive aromas of red berry fruit combined with tones of tobacco, chocolate and liquorice. On the palate it shows a good structure with excellent tannins and a long fruity finish. This text has been automatically translated.

    The Quinta da Gaivosa Douro Tinto flows into the glass in a dense garnet red with black reflections and exudes seductive aromas of red berry fruit combined with tones of tobacco, chocolate and liquorice. On the palate it shows a good structure with excellent tannins and a long fruity finish.

    This text has been automatically translated.

    Treatment in the cellar
    Die Trauben stammen aus über 60 Jahre alten Weinbergen und wurden von Hand geerntet, zum Keller transportiert, entrappt und im ganzen Bund mit Schalen für 5 - 6 Tagen fermentiert. Maischegärung erfolgte für mindestens 8 Tage und der Wein durfte für 6 Monate in neuen Fässern aus Allier- und Nevers Eiche reifen und weitere 12 Monate auf der Flasche.
     
     
     
    Product information
    wine type: Red wine
    vintage: 2020
    country: Portugal
    region: Douro
    winemaker: Tiago Alves de Sousa
    quality level: D.O.C.
    alcohol [Vol%]: Revista de Vinhos (18.5 / 20), Revista de Vinhos (19 / 20), Robert Parker 93 Punkte
    treatment in the cellar: Barrique
    style: full bodied
    character: dry
    grape variety: Tinto Cão, Tinta Roriz, Touriga Franca, Touriga Nacional
    mono varietal / blend: blend
    Alcohol [Vol%]: 14.5
    recommended drinking temp. [°C]: 16 - 18
    goes well with: lamb, beef, Grilled
    Packaging: Bottle
    bottle closure: cork
    bottlesize [Liter]: 0,75
    Aging potential: 2025
    Importer: Quinta da Gaivosa, Pousada da Cumieira, P-5030-055 Santa Marta de Penaguião
    age restrictions: from 16 years
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