
Quinta do Passadouro Ruby Reserva Port
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- Order number: 101572
- EAN: 5602414800013
Jorge Borges can -of course- also make ports that are vintage quality and are vintage! Together with Dirk Niepoort he has been producing the wines of Passadouro perfectly for many years. Now he is responsible for the Quinta. The Quinta do Passadouro Ruby Reserva Port impresses with its well-balanced fruity character with a pleasant light but reserved acidity.
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Stone troughs serve as fermentation tanks for this first-class port. The alcoholic fermentation process lasts for 5 days at a controlled temperature of 17 - 20 C°, followed by a 5-day malolactic fermentation. The young port is matured in 40-year-old barrels of Portuguese oak. After about 5 years, the finished port is bottled.
Product information | |
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wine type: | port wine |
vintage: | no vintage |
country: | Portugal |
region: | Porto |
winemaker: | Jorge Borges |
treatment in the cellar: | wooden barrel |
style: | full bodied |
character: | sweet |
grape variety: | Tinta Amarela, Tinta Cao, Tinta Roriz, Touriga Franca, Touriga Nacional |
leading grape variety: | Touriga Nacional |
mono varietal / blend: | blend |
Alcohol [Vol%]: | 19.5 |
acid [g/l]: | 4.6 |
acidity levels: | low |
pH-value: | 3.6 |
recommended drinking temp. [°C]: | 18 |
goes well with: | desserts, cheese |
residual sugar [g/l]: | 99.7 |
Packaging: | Bottle |
bottle closure: | cork |
bottlesize [Liter]: | 0,75 |
Aging potential: | 2027 |
Importer: | Quinta do Passadouro, P-5085-101 Pinhao |
age restrictions: | from 18 years |