Rust en Vrede 1694 Classification 2018

Wine awards:

John Platter: 5 stars / 95 points

Wine awards of previous vintages :

Jahrgang 2016 - John Platter: 5 Sterne
Jahrgang 2016 - Tim Atkin 2020: 92 Punkte

Bewertungen:

Rust en Vrede 1694 Classification - a masterpiece of South African wine craftsmanship

€165.00 *

Content: 0,75 Liter (€220.00 * / 1 Liter)

Prices incl. VAT plus shipping costs

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Order number: 400180-18
EAN: 6009617160934

mehrere Informationen

Rust en Vrede 1694 Classification presents itself in a deep and intense dark red in the glass and exudes beguilingly fragrant and predominant aromas of dried fruit, dark chocolate and elegant cassis, complemented by undertones of sweet cinnamon and intense spices. These flavours reach the palate, with a hint of crisp paprika and irresistible nuances of the oak's spicy earthiness. This highly doped and elegant wine is full of juicy dark fruit, finely integrated into the concentrated grainy tannin structure, which forms a wonderful balance and equilibrium to the refined fruit purity. This text has been automatically translated.

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Rust en Vrede 1694 Classification presents itself in a deep and intense dark red in the glass and exudes beguilingly fragrant and predominant aromas of dried fruit, dark chocolate and elegant cassis, complemented by undertones of sweet cinnamon and intense spices. These flavours reach the palate, with a hint of crisp paprika and irresistible nuances of the oak's spicy earthiness. This highly doped and elegant wine is full of juicy dark fruit, finely integrated into the concentrated grainy tannin structure, which forms a wonderful balance and equilibrium to the refined fruit purity.

This text has been automatically translated.

Treatment in the cellar

The primary fermentation of the grapes lasted 7 days, followed by a 21-day swelling phase. The malolactic fermentation took place in the barrel. The two components of the cuvée, Shiraz and Cabernet Sauvignon, were vinified separately for 18 months and matured in 100% French oak barrels. As a finished cuvée, this first-class wine matured for a further 18 months in the bottle before being released for consumption.

Product information
wine type:	Red wine
vintage:	2018
country:	South Africa
region:	Stellenbosch
winemaker:	Coenie Snyman
alcohol [Vol%]:	John Platter 5 Sterne
treatment in the cellar:	Barrique
style:	full bodied
character:	dry
grape variety:	Cabernet Sauvignon, Shiraz/Syrah
leading grape variety:	Shiraz/Syrah
mono varietal / blend:	blend
Alcohol [Vol%]:	14.59
acid [g/l]:	5.9
pH-value:	3.56
recommended drinking temp. [°C]:	14-16
residual sugar [g/l]:	1.8
Packaging:	Bottle
bottle closure:	cork
bottlesize [Liter]:	0,75
Aging potential:	2031
Importer:	Eggerssohn, D-28217 Bremen
age restrictions:	from 16 years
allergenes:	contains sulfite