Zorgvliet Cabernet Sauvignon 2021

Wine awards:

John Platter: 4.5 Stars / 94 Points

Wine awards of previous vintages :

Jahrgang 2020 - John Platter: 4.5 Sterne
Jahrgang 2020 - Tim Atkin 2023: 90 Punkte

Bewertungen:

Zorgvliet Cabernet Sauvignon - dark fruit, fine spices, fragrant cigar box and cedar wood, coated with full and at the same time fine tannin

€19.95 *

Content: 0,75 Liter (€26.60 * / 1 Liter)

Prices incl. VAT plus shipping costs

Ready to ship today,
Delivery time appr. 1-3 workdays

Order number: 401499-21

mehrere Informationen

The Zorgvliet Cabernet Sauvignon is the red wine star of the Zorgvliet wine series and embodies everything you expect from a first-class Cabernet Sauvignon. It caresses the nose with intense dark fruit aromas of cassis, fine spices and cigar box. On the palate, it also indulges with concentrated nuances of cassis and a lovely cedar length. Its full and at the same time finely structured tannins complete this stunning Stellenbosch Cabernet! This text has been automatically translated.

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The Zorgvliet Cabernet Sauvignon is the red wine star of the Zorgvliet wine series and embodies everything you expect from a first-class Cabernet Sauvignon. It caresses the nose with intense dark fruit aromas of cassis, fine spices and cigar box. On the palate, it also indulges with concentrated nuances of cassis and a lovely cedar length. Its full and at the same time finely structured tannins complete this stunning Stellenbosch Cabernet!

This text has been automatically translated.

Treatment in the cellar

The grape material partially fermented spontaneously or wildly. In this context, "spontaneous" means that no commercial yeasts were used to start the fermentation. Only the natural yeast found in the environment and on the fruit set the fermentation process in motion. Once fermentation was complete, the wine matured for 18 months in French oak barrels, 33% of which were new wood.

Product information
wine type:	Red wine
vintage:	2021
country:	South Africa
region:	Banghoek, Stellenbosch
winemaker:	Bernard le Roux, Ruben Adams
alcohol [Vol%]:	John Platter 4.5 Sterne, Tim Atkin 87/100, Winemag 92/100
treatment in the cellar:	Barrique
style:	full bodied
character:	dry
grape variety:	Cabernet Sauvignon
leading grape variety:	Cabernet Sauvignon
mono varietal / blend:	mono varietal
Alcohol [Vol%]:	14.31
acid [g/l]:	5.9
pH-value:	3.5
recommended drinking temp. [°C]:	16-18
goes well with:	cheese, Steak
residual sugar [g/l]:	1.8
Packaging:	Bottle
bottle closure:	cork
bottlesize [Liter]:	0,75
Aging potential:	2030
Importer:	Curry Premium Wines oHG, D-86938 Schondorf
age restrictions:	from 16 years
allergenes:	contains sulfite