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Alto Shiraz
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A polished drop of world class!

Alto Shiraz 2019

Wine awards:
  • John Platter: 4.5 stars / 90 points
Wine awards of previous vintages :
  • Jahrgang 2018 - John Platter: 4.5 Sterne 
  • Jahrgang 2018 - Tim Atkin 2021: 91 Punkte
  • Jahrgang 2018 - Veritas 2022: Silber
Alto Shiraz - classic aromas of red berry fruit, fine pepper spice and well-integrated wood tones pamper the senses
€19.95 *
Content: 0,75 Liter (€26.60 * / 1 Liter)

Prices incl. VAT plus shipping costs

Ready to ship today,
Delivery time appr. 1-3 workdays

  • Order number: 400209-19
  • 6001108007735
mehrere Informationen
In a deep ruby red, the Alto Shiraz flows into the glass and exudes an exciting bouquet of red berry fruit, white and black pepper and fine spices. On the palate, the aromas already absorbed by the nose can also be recognized in the form of delicious taste nuances. Smooth and full-bodied, but not too opulent. His creamy mouthfeel rounds off the pleasure experience in a perfect way! This text has been automatically translated.

In a deep ruby red, the Alto Shiraz flows into the glass and exudes an exciting bouquet of red berry fruit, white and black pepper and fine spices. On the palate, the aromas already absorbed by the nose can also be recognized in the form of delicious taste nuances. Smooth and full-bodied, but not too opulent. His creamy mouthfeel rounds off the pleasure experience in a perfect way!

This text has been automatically translated.

Treatment in the cellar

The grapes were harvested by hand with great care, destemmed and gently crushed. The juice then fermented on the skin in stainless steel tanks at a controlled temperature of 25-27°C for ten days. After fermentation, the wine matured in barriques for 18 months, using a combination of first, second and third barrels, each containing 40% French and 60% American oak.

Product information
wine type: Red wine
vintage: 2019
country: South Africa
region: Stellenbosch
winemaker: Bertho van der Westhuizen
alcohol [Vol%]: John Platter 4.5 Sterne, Tim Atkin 89/100
treatment in the cellar: Barrique
style: full bodied
character: dry
grape variety: Shiraz/Syrah
leading grape variety: Shiraz/Syrah
mono varietal / blend: mono varietal
Alcohol [Vol%]: 14
acid [g/l]: 5.8
pH-value: 3.65
recommended drinking temp. [°C]: 16 - 18
goes well with: Rump Steak, Lammkeule, Carpaccio
residual sugar [g/l]: 2.8
Packaging: Bottle
bottle closure: cork
bottlesize [Liter]: 0,75
Aging potential: 2028
Importer: Curry Premium Wines oHG, D-86938 Schondorf
age restrictions: from 16 years
allergenes: contains sulfite
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