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Benguela Cove Joie de Vivre MCC Brut
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Pure joie de vivre!

Benguela Cove Joie de Vivre Brut 2018

Wine awards:
  • John Platter: 4 stars
Wine awards of previous vintages :
  • Jahrgang 2017 - John Platter: 4 Sterne 
  • Jahrgang 2017 - Tim Atkin 2020: 89 Punkte
  • John Platter 4.5 Sterne
  • Veritas Doppelgold (95 - 100 Punkte)
  • Tim Atkin 90/100
  • The Benguela Cove Joie de Vivre MCC Brut presents itself to the connoisseur with a lively intensity and surpasses in elegance and style
    €25.95 *
    Content: 0,75 Liter (€34.60 * / 1 Liter)

    Prices incl. VAT plus shipping costs

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    Please contact us for availability

    • Order number: 400841-18
    • 6009699211883
    mehrere Informationen
    The Benguela Cove Joie de Vivre MCC Brut presents itself to the connoisseur with a lively intensity and surpasses in elegance and style. The nose sniffs a subtle perfume and aromas of fine summer berries, followed by heavenly nuances of Turkish honey and fragrant brioches. On the palate, this ingenious method Cap Classique is seductively fresh and concentrated with beautiful tones of subtle minerality. The fine and soft perlage introduces taste nuances of delicious sponge cake, red apples and a fine nuttiness and rounds off this pleasure experience perfectly with a creamy complexity. This text has been automatically translated.

    The Benguela Cove Joie de Vivre MCC Brut presents itself to the connoisseur with a lively intensity and surpasses in elegance and style. The nose sniffs a subtle perfume and aromas of fine summer berries, followed by heavenly nuances of Turkish honey and fragrant brioches. On the palate, this ingenious method Cap Classique is seductively fresh and concentrated with beautiful tones of subtle minerality. The fine and soft perlage introduces taste nuances of delicious sponge cake, red apples and a fine nuttiness and rounds off this pleasure experience perfectly with a creamy complexity.

    This text has been automatically translated.

    Treatment in the cellar

    The grapes were sorted by hand and pressed separately all over the bunch. Only the free flowing juice was used for the further production process. After completion of the alcoholic fermentation, malolactic fermentation was stopped in order to preserve the crisp, fresh and clear structure and clean fruit nuances in the wine. Chardonnay and Pinot Noir were blended and bottled, where the cuvée underwent a second fermentation at a controlled temperature of 15° C and then matured on the yeast for 24 months.

    Product information
    wine type: Schaumwein
    vintage: 2018
    country: South Africa
    region: Walker Bay
    winemaker: Johann Fourie
    quality level: Methode Cap Classique
    alcohol [Vol%]: John Platter 4.5 Sterne, Veritas Doppelgold (95 - 100 Punkte), Tim Atkin 90/100
    treatment in the cellar: steel barrel
    character: dry
    grape variety: Chardonnay, Pinot Noir
    leading grape variety: Chardonnay
    mono varietal / blend: blend
    Alcohol [Vol%]: 12.66
    acid [g/l]: 7.1
    pH-value: 3.23
    recommended drinking temp. [°C]: 6 - 8
    goes well with: aperitif, fish & seafood
    residual sugar [g/l]: 7.5
    Packaging: Bottle
    bottle closure: cork
    bottlesize [Liter]: 0,75
    Importer: Curry Premium Wines oHG, D-86938 Schondorf
    age restrictions: from 16 years
    allergenes: contains sulfite
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