Bosman Adama Red Blend 2022

Wine awards:

John Platter: 4 stars
Tim Atkin 2018: 89 points

Wine awards of previous vintages :

Jahrgang 2021 - John Platter: 4.5 Sterne
Jahrgang 2021 - Tim Atkin 2023: 90 Punkte

Bewertungen:

Bosman Adama Red Blend smells irresistibly of raspberry, plum, cinnamon and mocha - delicious

€12.71 * -15 €14.95 *

Content: 0,75 Liter (€16.94 * / 1 Liter)

Prices incl. VAT plus shipping costs

Ready to ship today,
Delivery time appr. 1-3 workdays

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15% Rainbow Rabatt

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Statt Black Friday bei uns mit den lebensfrohen Rainbow Rabatten sparen.

^*1 Offer valid until 02/12/2025

Order number: 107424-22
EAN: 6009820030864

mehrere Informationen

In the glass, the Bosman Adama Red Blend presents itself with a purple core and crimson rim. The nose is seduced by seductive aromas of ripe raspberries and plums, paired with notes of white pepper, cinnamon and subtle mocha tones. On the palate, delicious nuances of ripe plums and dark cherries unfold, which end lively and soft on the finish with a pleasant minerality. The Bosman Adama Red Blend was named after the farm worker Adam Appolis, whose descendants are still working on the farm today in the fifth generation and are proud of their cooperation with the Bosman family. This text has been automatically translated.

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The Bosman Adama Red Blend was named after the farm worker Adam Appolis, whose descendants are still working on the farm today in the fifth generation and are proud of their cooperation with the Bosman family.

This text has been automatically translated.

Treatment in the cellar

The grapes for this blend come from various hills in the Bovlei Valley and from the De Rust Estate in the Swartland region. All components were processed individually until about 4 months before bottling, when the blend was completed. Most components matured in new American oak and older French oak.

Product information
wine type:	Red wine
vintage:	2022
country:	South Africa
region:	Western Cape
winemaker:	Corlea Fourie, Maryke Botha
alcohol [Vol%]:	John Platter 4.5 Sterne, Tim Atkin 91/100
treatment in the cellar:	Barrique
style:	full bodied
character:	dry
grape variety:	Cinsault, Durif, Grenache Noir, Mourvedre, Nero d'Avola, Shiraz/Syrah, Tempranillo
leading grape variety:	Shiraz/Syrah
mono varietal / blend:	blend
Alcohol [Vol%]:	14
acid [g/l]:	5.8
pH-value:	3.52
recommended drinking temp. [°C]:	16 - 18
goes well with:	Gourmet Burger, Sirloin Steak, Pizza, Hartkäse
residual sugar [g/l]:	3.0
Packaging:	Bottle
bottle closure:	cork
bottlesize [Liter]:	0,75
Aging potential:	2027
certifications:	Fairtrade
Trading certifications:	Fairtrade
Importer:	Curry Premium Wines oHG, D-86938 Schondorf
age restrictions:	from 16 years
allergenes:	contains sulfite