Bosman Upper Hemel en Aarde Chardonnay 2024

Wine awards:

John Platter: 4 stars / 89 points

Wine awards of previous vintages :

Jahrgang 2022 - John Platter: 4.5 Sterne
Jahrgang 2022 - Tim Atkin 2023: 90 Punkte

Bewertungen:

Bosman Upper Hemel en Aarde Chardonnay - Aromas of creamy butterscotch, ripe pears, and fragrant brioche enchant the nose

€13.56 * -15 €15.95 *

Content: 0,75 Liter (€18.08 * / 1 Liter)

Prices incl. VAT plus shipping costs

Ready to ship today,
Delivery time appr. 1-3 workdays

Attention:

15% Rainbow Rabatt

^*1

Close menu

2025-11 Rainbow Wednesday

Statt Black Friday bei uns mit den lebensfrohen Rainbow Rabatten sparen.

^*1 Offer valid until 02/12/2025

Order number: 400608-24
EAN: 6009879918465

mehrere Informationen

Fresh green in colour with a lime rim in the glass, Bosman Upper Hemel en Aarde Chardonnay exudes warm oakwood aromas and the seductive scent of clear fruit, sweet butterscotch, white pears and fresh brioche. These already sniffed nuances can also be subtly absorbed on the palate. His stunning mouthfeel ends in an incredibly creamy and long-lasting finish. This text has been automatically translated.

Close menu

Fresh green in colour with a lime rim in the glass, Bosman Upper Hemel en Aarde Chardonnay exudes warm oakwood aromas and the seductive scent of clear fruit, sweet butterscotch, white pears and fresh brioche. These already sniffed nuances can also be subtly absorbed on the palate. His stunning mouthfeel ends in an incredibly creamy and long-lasting finish.

This text has been automatically translated.

Treatment in the cellar

The cooled grape material was first pressed and the juice obtained was mixed with selected yeasts after a resting period to start fermentation. The fermentation process took place at a temperature controlled by refrigeration in order to preserve a great deal of freshness in the wine. 20% of the wine fermented for 6 months in new Burgundy casks.

Product information
wine type:	White wine
vintage:	2024
country:	South Africa
region:	Walker Bay
winemaker:	Corlea Fourie
alcohol [Vol%]:	Tim Atkin 89/100
treatment in the cellar:	wooden barrel
character:	dry
grape variety:	Chardonnay
leading grape variety:	Chardonnay
mono varietal / blend:	mono varietal
Alcohol [Vol%]:	12.5
acid [g/l]:	6.1
acidity levels:	low
pH-value:	3.37
goes well with:	aperitif, Gegrillter Fisch, frische Meeresfrüchte, Risotto
residual sugar [g/l]:	1.9
Packaging:	Bottle
bottle closure:	screw cap
bottlesize [Liter]:	0,75
Aging potential:	2026
Importer:	Curry Premium Wines oHG, D-86938 Schondorf
age restrictions:	from 16 years
allergenes:	contains sulfite