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Savage White
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White top cuvée!

Savage White 2023

Wine awards:
  • John Platter: 5 stars / 95 points
  • Tim Atkin 2022: 96 points
Wine awards of previous vintages :
  • Jahrgang 2022 - John Platter: 4.5 Sterne 
  • Jahrgang 2022 - Tim Atkin 2023: 97 Punkte
  • John Platter 5 Sterne
  • Tim Atkin 96/100
  • Savage White - arguably one of the Cape's masterful white wine cuvées
    €35.00 *
    Content: 0,75 Liter (€46.67 * / 1 Liter)

    Prices incl. VAT plus shipping costs

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    • Order number: 401710-23
    • 0700371558000
    mehrere Informationen
    The Savage White fires up the senses with rich and expressive aromatics of grapefruit jam, peach tea, green apple pastilles and delicate hints of chamomile, honey and pineapple. In the mouth, the wine rolls across the palate with an impressively dense fruit-glycerin weight, along with an immensely delicious acidity. The wine spent 10 months in oak barrels, which gives an extremely attractive, yet subtle, hint of candied tangerine and vanilla bean, as well as a waxy, fluid minerality on the finish. This text has been automatically translated.

    The Savage White fires up the senses with rich and expressive aromatics of grapefruit jam, peach tea, green apple pastilles and delicate hints of chamomile, honey and pineapple. In the mouth, the wine rolls across the palate with an impressively dense fruit-glycerin weight, along with an immensely delicious acidity. The wine spent 10 months in oak barrels, which gives an extremely attractive, yet subtle, hint of candied tangerine and vanilla bean, as well as a waxy, fluid minerality on the finish.

    This text has been automatically translated.

    Treatment in the cellar

    Savage White is a top cuvée of 69% Sauvignon Blanc and 31% Semillon. The grapes were whole bunch pressed and fermented spontaneously in barrel. "Spontaneous" means that no commercial yeasts were added to the wine and only the naturally occurring yeast on the fruit and in the environment set the fermentation in motion. Once fermentation was complete, the Sauvignon Blanc was blended with the portion of Semillon that had previously completed malolactic fermentation. Finally, the wine was aged for another 10 months in barrel (20% new wood) and was then bottled.

    Product information
    wine type: White wine
    vintage: 2023
    country: South Africa
    region: Western Cape
    winemaker: Duncan Savage
    alcohol [Vol%]: John Platter 5 Sterne, Tim Atkin 96/100, Winemag 94/100
    treatment in the cellar: wooden barrel
    character: dry
    grape variety: Sauvignon Blanc, Semillon
    leading grape variety: Sauvignon Blanc
    mono varietal / blend: blend
    Alcohol [Vol%]: 13.7
    acid [g/l]: 5.9
    acidity levels: low
    pH-value: 3.37
    residual sugar [g/l]: 1.9
    Packaging: Bottle
    bottle closure: cork
    bottlesize [Liter]: 0,75
    Aging potential: 2029
    Importer: Curry Premium Wines oHG, D-86938 Schondorf
    age restrictions: from 16 years
    allergenes: contains sulfite
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