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Curriculum Vitae Douro Branco
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Fresh, mineral, complex - excellent!

Curriculum Vitae Douro Branco 2018

Wine awards:
  • Robert Parker: 92 - 94 points
  • Robert Parker 94 Punkte
  • The Curriculum Vitae Douro Branco is a first class Douro white wine.
    €75.00 *
    Content: 0,75 Liter (€100.00 * / 1 Liter)

    Prices incl. VAT plus shipping costs

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    Please contact us for availability

    • Order number: 500895-18
    • 5606545945179
    mehrere Informationen
    The Curriculum Vitae Douro Branco is a wine with remarkable freshness, complex aromas of spices and a certain minerality. These can also be found on the palate. Its lively acidity, perfect balance and fresh mineral notes lead to an extremely persistent and satisfying finish. This text has been automatically translated.

    TheCurriculum Vitae Douro Branco is a wine with remarkable freshness, complex aromas of spices and a certain minerality. These can also be found on the palate. Its lively acidity, perfect balance and fresh mineral notes lead to an extremely persistent and satisfying finish.

    This text has been automatically translated.

    Treatment in the cellar

    After harvesting by hand, the grapes were destemmed, lightly crushed in the pneumatic press, and kept cool at 10°C in 2500 litre stainless steel tanks for 24 hours. The must was fermented in new 225 litre French oak barrels for 25 days at controlled temperatures between 10°C and 14°C. The wine matured in these barrels for about 8 months, with battonage (regular stirring) after which only the best barrels were selected and blended for sale.

    Product information
    wine type: White wine
    vintage: 2018
    country: Portugal
    region: Douro
    winemaker: Christiano van Zeller, Joana Pinhão
    quality level: DOC
    alcohol [Vol%]: Robert Parker 94 Punkte
    treatment in the cellar: Barrique
    grape variety: Codega, Donzelinho, Rabigato, Samarrinho, Viosinho
    leading grape variety: Viosinho
    mono varietal / blend: blend
    Alcohol [Vol%]: 13
    acid [g/l]: 6.3
    acidity levels: low
    pH-value: 3.31
    SO2 Content [mg/l]: 134
    recommended drinking temp. [°C]: 8 - 10
    residual sugar [g/l]: 0.6
    Packaging: Bottle
    bottle closure: cork
    bottlesize [Liter]: 0,75
    Aging potential: 2025
    Importer: Van Zellers & Co., Lda. Lote 4, Zona Industrial do Lameirão 5130-301 S. João da Pesqueira Portugal
    age restrictions: from 16 years
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