
Quinta de S. José Vinha Ruy Francisco Tinto 2019
- Robert Parker 96 points
- Jahrgang 2017: Robert Parker 96 Punkte
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- Order number: 500675-19
- EAN: 5601636550171
The Quinta de S. José Vinha Ruy Francisco Tinto flows into the glass in a deep purple colour and exudes complex and distinct aromas of black plums and blueberries with light floral notes. On the palate it is complex, powerful and elegant with a hint of minerality.
The grapes used to make this wine come from a very special vineyard, called Vinha Ruy Francisco, in honour of the father of João Brito e Cunha. It was Ruy Francisco who started the first project of the Quinta de S. José project.
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After the harvest, the grapes were transported to the cellar in 25 kg crates and kept cool at 5° to 6° before being destemmed and trodden on foot in the traditional way in Lagares. After the malolactic fermentation, the wine matured in used 400-litre new and used French oak barrels for 16 months.
Product information | |
---|---|
wine type: | Red wine |
vintage: | 2019 |
country: | Portugal |
region: | Douro |
winemaker: | Joao Brito e Cunha |
quality level: | D.O.C. |
treatment in the cellar: | Barrique |
style: | full bodied |
character: | dry |
grape variety: | Touriga Nacional |
leading grape variety: | Touriga Nacional |
mono varietal / blend: | mono varietal |
Alcohol [Vol%]: | 14.5 |
acid [g/l]: | 4.9 |
acidity levels: | low |
pH-value: | 3.67 |
recommended drinking temp. [°C]: | 14 - 16 |
Packaging: | Bottle |
bottle closure: | cork |
bottlesize [Liter]: | 0,75 |
Aging potential: | 2022 |
Importer: | João Brito e Cunha, Lda Rua Augusto César, 99 5000-591 Vila Real |
age restrictions: | from 16 years |