Catherine Marshall Sauvignon Blanc 2024
- John Platter: 4.5 stars "Volume 2018" A rating for the volume 2019 is not available until the Platter edition 2020!
- Jahrgang 2023 - John Platter: 4.5 Sterne
- Jahrgang 2023 - Tim Atkin 2024: 91 Punkte
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Delivery time appr. 1-3 workdays
- Order number: 400651-24
- EAN: 6009677320247
The Catherine Marshall Sauvignon Blanc is a classic "cool climate" wine with a fresh and lively bouquet of tangy citrus, blackcurrants, lime sorbet, ripe nectarine and grapefruit. These seductive aromas also line the delicious palate and end in a fresh and pleasantly long finish.
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The grapes for this Sauvignon Blanc were hand-picked and fermented after pressing at a regulated 14° C with the addition of selected yeast cultures. After the fermentation was completed, the wine matured for 6 months on the coarse yeast with regular stirring (batonnage) in order to transfer more weight and body to the wine. The wine was blended with a small percentage of 2% finely wooded Sauvignon Blanc to give more weight to the palate.
| Product information | |
|---|---|
| wine type: | White wine |
| vintage: | 2024 |
| country: | South Africa |
| region: | Elgin |
| winemaker: | Catherine Marshall, Jonathan Oxenham |
| alcohol [Vol%]: | Tim Atkin 91/100 |
| treatment in the cellar: | steel barrel |
| style: | full bodied |
| character: | dry |
| grape variety: | Sauvignon Blanc |
| leading grape variety: | Sauvignon Blanc |
| mono varietal / blend: | mono varietal |
| Alcohol [Vol%]: | 14.0 |
| acid [g/l]: | 5.5 |
| acidity levels: | low |
| pH-value: | 3.40 |
| recommended drinking temp. [°C]: | 8 |
| goes well with: | frische Meeresfrüchte, vegetarian food, Curries, Sushi |
| residual sugar [g/l]: | 1.7 |
| Packaging: | Bottle |
| bottle closure: | screw cap |
| bottlesize [Liter]: | 0,75 |
| Aging potential: | 2027 |
| certifications: | Vegan |
| Trading certifications: | Vegan |
| Importer: | Curry Premium Wines oHG, D-86938 Schondorf |
| age restrictions: | from 16 years |
| allergenes: | contains sulfite |
| Nutrition Allergens | Enthält Sulfite (SO2) |
| Calories | 323 kJ / 78 kcal |
| Carbs | <0.5 |
| Fat | <0.5 |
| Ingredients | Trauben, Kohlendioxid, Konservierungsmittel (Kaliumdisulfit) |
| Salt | 0.01 |
| Sugar | <0.5 |
| Saturated Fat | <0.1 |