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Diemersdal Sauvignon Blanc Reserve
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An incredibly full-bodied and complex white man!

Diemersdal Sauvignon Blanc Reserve 2024

Wine awards:
  • John Platter: 4.5 stars "vintage 2018". A rating for the 2019 edition is not available until the Platter 2019 edition!
  • Tim Atkin 2019: 90 points
Wine awards of previous vintages :
  • Jahrgang 2023 - John Platter: 5 Sterne 
  • Jahrgang 2023 - Tim Atkin 2022: 91 Punkte
  • Jahrgang 2023 - Veritas 2022: Doppelgold
  • Jahrgang 2023 - Concours Mondial de Bruxelles 2023: Gold
  • John Platter 4.5 Sterne
  • Veritas Silber (85 - 89 Punkte)
  • Tim Atkin 91/100
  • Diemersdal Sauvignon Blanc Reserve smells of fresh citrus fruit and guava with a hint of sweetness
    €15.95 *
    Content: 0,75 Liter (€21.27 * / 1 Liter)

    Prices incl. VAT plus shipping costs

    Ready to ship today,
    Delivery time appr. 1-3 workdays

    • Order number: 400974-24
    • 6004342001286
    mehrere Informationen
    Diemersdal Sauvignon Blanc Reserve is a full-bodied and complex white wine! Its deep bouquet of citrus and guava with a hint of sweetness ensnares the nose and extends seamlessly to the finely structured palate, where the wine's naturally fresh acidity provides stunning balance. It ends in a clear and clean finish. This text has been automatically translated.

    Diemersdal Sauvignon Blanc Reserve is a full-bodied and complex white wine! Its deep bouquet of citrus and guava with a hint of sweetness ensnares the nose and extends seamlessly to the finely structured palate, where the wine's naturally fresh acidity provides stunning balance. It ends in a clear and clean finish.

    This text has been automatically translated.

    Treatment in the cellar

    After harvesting, the grapes were completely destemmed, crushed and left to rest on the skin for 12 hours before pressing. After pressing, the juice obtained was mixed with selected yeast cultures, which started the three-week fermentation process at a controlled temperature of 14-16ºC. After the fermentation was completed, the wine matured on the yeast for 5 months and was stirred (batonnage) once a week in the meantime in order to obtain an optimal mouthfeel and a nice concentration in the wine. Finally, the wine was bottled unfiltered.

    Product information
    wine type: White wine
    vintage: 2024
    country: South Africa
    region: Durbanville
    winemaker: Thys Louw
    quality level: Estate Wine
    alcohol [Vol%]: John Platter 4.5 Sterne, Veritas Silber (85 - 89 Punkte), Tim Atkin 91/100, Winemag 89/100
    treatment in the cellar: steel barrel
    character: dry
    grape variety: Sauvignon Blanc
    leading grape variety: Sauvignon Blanc
    mono varietal / blend: mono varietal
    Alcohol [Vol%]: 13.5
    goes well with: Austern, Lachs, Weichkäse
    residual sugar [g/l]: 2.8
    Packaging: Bottle
    bottle closure: screw cap
    bottlesize [Liter]: 0,75
    Aging potential: 2027
    Importer: Curry Premium Wines oHG, D-86938 Schondorf
    age restrictions: from 16 years
    allergenes: contains sulfite
    Related links to "Diemersdal Sauvignon Blanc Reserve 2024"
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  • Nutrition Allergens Enthält Sulfite
    Carbs 1.3
    Fat <0.5
    Salt <0.01
    Sugar 0.3
    Saturated Fat <0.1
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