
Glenelly Glass Collection Syrah 2022
- John Platter: 4 stars / 88 points
- Tim Atkin 2019: 91 points
- Jahrgang 2021 - John Platter: 4.5 Sterne
- Jahrgang 2021 - Tim Atkin 2024: 93 Punkte
Prices incl. VAT plus shipping costs
This product will be shipped at 17 September 2025
- Order number: 107457-22
- EAN: 6009673270929
The Glenelly Glass Collection Syrah is inspired by the style of the Northern Rhone and presents itself juicy and fresh with delicious aromas of spicy plums, black olives, white pepper, fragrant jasmine flowers, cinnamon and smoked bacon. On the palate, the concentration is absolutely stunning, with lush fruit nuances and an incredibly velvety texture. In the finish, this award-winning wine pampers with a soft touch of fine spices and fragrant jasmine.
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All the grapes were picked by hand and stored in tanks where natural fermentation took place spontaneously. They were left on the skins for three weeks before the juice was pressed and the malolactic fermentation was initiated in French oak barrels. The wine then matured for 12 months in wood.
Product information | |
---|---|
wine type: | Red wine |
vintage: | 2022 |
country: | South Africa |
region: | Simonsberg-Stellenbosch |
winemaker: | Luke O'Cuinneagain |
quality level: | Estate Wine |
alcohol [Vol%]: | Winemag 94/100 |
treatment in the cellar: | Barrique |
style: | full bodied |
character: | dry |
grape variety: | Shiraz/Syrah |
leading grape variety: | Shiraz/Syrah |
mono varietal / blend: | mono varietal |
Alcohol [Vol%]: | 14.36 |
acid [g/l]: | 5.0 |
acidity levels: | low |
pH-value: | 3.64 |
recommended drinking temp. [°C]: | 16-18 |
goes well with: | Lammkotelett, Lamm-Tagine, Wurzelgemüse, Wildgeflügel |
residual sugar [g/l]: | 2.2 |
Packaging: | Bottle |
bottle closure: | screw cap |
bottlesize [Liter]: | 0,75 |
Aging potential: | 2028 |
Importer: | Curry Premium Wines oHG, D-86938 Schondorf |
age restrictions: | from 16 years |
allergenes: | contains sulfite |
Nutrition Allergens | Enthält Sulfite |
Calories | 343 / 83 |
Carbs | 1.3 |
Fat | <0.5 |
Ingredients | Trauben, Säureregulator (Weinsäure L (+)), Säureregulator (Äpfelsäure), Konservierungsmittel (Sulfite) |
Salt | <0.01 |
Sugar | <0.5 |
Saturated Fat | <0.1 |