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Black Elephant Vintners MCC Cap Classique Rosé
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A dream in pink!

Black Elephant Vintners MCC Cap Classique Rosé

Wine awards:
  • John Platter: 4 stars / 89 points
.
  • John Platter 4 Sterne
  • A wonderfully fruity Cap Classique with a fresh mousse and aromas of red berries, blood orange, peach and fine yeast
    €27.90 *
    Content: 0,75 Liter (€37.20 * / 1 Liter)

    Prices incl. VAT plus shipping costs

    Ready to ship today,
    Delivery time appr. 1-3 workdays

    • Order number: 401782
    mehrere Informationen
    The Black Elephant Vintners MCC Cap Classique Rosé presents a modern and fruit-driven style... more

    The Black Elephant Vintners MCC Cap Classique Rosé presents a modern and fruit-driven style with intense aromas of red berries, tangy blood orange, peach and smoky yeasty notes. Medium-bodied, the palate indulges with a delightful fleshy lushness, a racy acidity, delicious fruit nuances and a youthful tangy mousse.

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    Treatment in the cellar

    The Pinot Noir grapes were hand-picked in the early morning hours and stored overnight in cold storage. The next morning, the grapes were gently pressed on the whole bunch and the resulting juice was left to rest for two days according to traditional Champagne methods until the clear juice could be skimmed off the sediment. The juice was then inoculated with selected Champagne yeasts to maximize freshness and elegance in the base wine. Fermentation took place in old French oak barrels and continued at a regulated 16°C for two weeks. Once fermentation was complete, the wine spent six months on its lees, with regular stirring up and down (batonnage) to maintain a nice lushness and texture. After six months in barrel, the wine was stabilized and transferred to bottle for secondary fermentation, initially sealed with a crown cap. The wine spent 12 months there before the lees were removed (dégorgement) and the bottle was closed with a classic champagne cork.

    Black Elephant Vintners MCC Cap Classique Rosé
    Vineyard
    Black Elephant Vintners
    Country
    South Africa
    Region
    Franschhoek
    Treatment in the cellar
    wooden barrel
    mono varietal
    Pinot Noir
    Taste
    dry
    Alcohol
    12.37 %
    Acidity
    6.2 g/l (low)
    Sugar
    3.3 g/l
    goes well with
    aperitif
    Closure
    cork
    Wine expertise
    wine type: Schaumwein
    vintage: no vintage
    country: South Africa
    region: Franschhoek
    winemaker: Jacques Wentzel
    alcohol [Vol%]: John Platter 4 Sterne
    treatment in the cellar: wooden barrel
    character: dry
    grape variety: Pinot Noir
    leading grape variety: Pinot Noir
    mono varietal / blend: mono varietal
    Alcohol [Vol%]: 12.37
    acid [g/l]: 6.2
    acidity levels: low
    pH-value: 3.14
    SO2 Content [mg/l]: 50
    free SO2 content [mg/l]: 15
    goes well with: aperitif
    residual sugar [g/l]: 3.3
    Packaging: Bottle
    bottle closure: cork
    bottlesize [Liter]: 0,75
    Importer: Curry Premium Wines oHG, D-86938 Schondorf
    age restrictions: from 16 years
    allergenes: contains sulfite
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  • Black Elephant Vintners

    Black Elephant Vintners

    Weingut aus Südafrika | Franschhoek

    Willkommen bei Black Elephant Vintners, einer. Mit einer Leidenschaft für Handwerkskunst und Kreativität produziert die exquisite Boutique-Kellerei Black Elephant Vintners in Franschhoek, Südafrika preisgekrönte Weine, die die Essenz des einmaligen Terroirs der Region einfangen. Ihre Weine sind Ausdruck von Innovation und Eleganz, und jedes Glas erzählt eine einzigartige Geschichte. Tauchen Sie ein in die Welt von Black Elephant Vintners und entdecken Sie die faszinierende Vielfalt und Qualität ihrer Weinkollektion. Eine wahre Genussreise für Weinliebhaber und Entdecker.

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